The First Single Barrel Release - Private Tasting Evening | Cape Town

Name: The First Single Barrel Release - Private Tasting Evening | Cape Town
Brand: Inzalo Agave Spirits
Price: 350.00 ZAR
Availability: OutOfStock

Smooth. Versatile. A new class of agave spirit.

R 350.00 ZAR

An intimate, founder-led evening celebrating the first ever public release of Inzalo's single barrel agave spirits. Limited to 20 guests.

The founders of Inzalo invite you into the room where it all begins.

We are releasing our single barrel agave spirits to the public for the very first time - and we want to share that moment with the people who matter most.

What you will taste:

Inzalo Batch One Our unaged expression. Wild Red Agave, wild yeast fermentation, and mountain water. Pure, clean, and entirely its own. Where it all began.

Inzalo Pinotage Barrel Rested — Single Barrel Rested in a Vintage 2016 Pinotage barrel sourced from Beyerskloof. Subtle sweet spice, gentle oak, and delicate red wine characteristics. A globally singular expression.

Inzalo French Oak Rested — Single Barrel Rested in a medium toasted French Oak barrel. Rich in colour with flavours of honey, marmalade, and a rich saline finish.

Inzalo American Oak Rested — Single Barrel Rested in a medium toasted American Oak barrel. Floral perfume, sweet spice, and an elegance that builds slowly and lingers long after the glass is empty.

Inzalo Bourbon Barrel Rested — Single Barrel Rested in a first fill Wild Turkey Bourbon barrel. Warm, spiced, and deeply satisfying — caramel and sweet oak from the very first sip to the very last.

Your ticket includes:

— A seated, founder-guided tasting through all five expressions

— Thoughtfully paired snacks throughout the evening

— First access to purchase these hand-numbered, extremely rare and collectable single barrel bottles before they are available to anyone else

Event details:

📍 Hope Provisions Store Longkloof Shop, C02 Park Rd, Gardens, Cape Town, 8000

📅 Wednesday 6PM, 3rd June 2026

🎟 R350 per person

👥 Limited to 20 guests

You must be 18 years or older to attend and purchase alcohol. Tickets are non-refundable. In the event of cancellation, alternative dates will be offered. Please drink responsibly.

Region
Cultivated in a remote valley in the Western Cape of South Africa, where agaves descended from Mexican stock have adapted over more than 300 years to ancient seabed soils and intense sun.
Agave
100% wild red agave — hand-harvested at full maturity. The distinctive red tips are shaped by the mineral-rich terrain and high-UV climate the plant has come to call home.

Not tequila.
Not mezcal.
A new class of agave spirit.

02 — the origin

The red agave

Influenced by ancient seabed soils and intense sun, these agaves form red tips, standing distinct amongst the landscape. In a region where little else grows, they thrive — and when distilled, deliver sweet spice and mineral notes born from the land itself.

04 — questions

Frequently asked

We deliver to all corners of South Africa, bringing Inzalo Agave Spirit straight to your door.

Store in a cool, dry place away from direct sunlight. Keep the bottle upright and sealed when not in use.

Let us know in the purchase notes or simply add the details of the person you are gifting it to at checkout.

Yes. Inzalo is made from 100% wild red agave, wild yeast, and mountain water. No sugars, no colourants, no glycerin, no flavouring. Just slow-cooked wild agave, wild-yeast fermentation, and pure distillation. What you taste is the plant and the land.

Tequila and mezcal are legally defined spirits that can only be produced in specific regions of Mexico from designated agave species. Inzalo is made in South Africa from wild red agaves that descended from Mexican stock over 300 years ago and adapted to our ancient seabed soils. Same plant family, entirely different terroir. It's not trying to be tequila — it's its own category.